1 red onion, chopped; 1 tsp cumin seed; 1 tsp mustard seeds (any colour); 1 tbsp medium curry ... Add the spices and cook for 1 min more, then stir in the lentils, sweet potatoes, stock and chopped tomatoes. ... Indian sweet potato & dhal pies.
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Flavour up butternut squash with Indian spices for this warming and healthy ... diced; 1 tbsp curry powder containing turmeric; 100g red lentil; 700ml vegetable stock .... If not fully pureed, it has a dhal-like consistency, and feels like a full meal .
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washed and coarsely grated (no need to peel); 140g split red lentils; 1l hot vegetable stock (from a cube is fine); 125ml milk ... Add the oil, carrot, lentils, stock and milk to the pan and bring to the boil. ... Creamy black dhal with crispy onions.
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