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Oyster pomelo with crème fraîche

Oyster pomelo with crème fraîche

Serve in the bottom shell with 1tsp crème fraîche and 1 tsp scorched pomelo segments. Serve the oysters on top of piles of coarse salt to hold them steady.

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Seafood matches perfectly with bittersweet citrus fruit, like pomelo or grapefuit. Add chilli and a tamarind ... Oyster pomelo with crème fraîche. 0. (0 ratings).

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BBC GoodFood Magazine. You may also like. Oyster pomelo with crème fraîche. 0. (0 ratings). Oyster pomelo with crème fraîche · Cocktail blinis. 5. (2 ratings).

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For the salmon topping, flake the salmon into a bowl, add the cream cheese, lemon zest and juice, and horseradish, if using. ... Oyster pomelo with crème fraîche.

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